Hot cross buns – bułeczki wielkanocne
... Friday). Ingredients2 teaspoons active dry yeast1/2 cup warm 2% milk (110 to 115 degrees F)1 tablespoon butter, softened1 egg4 teaspoons sugar1/4 teaspoon salt1 1/2 cups all-purpose flour2 tablespoons ... . Using a sharp knife, cut a cross on ...